Haha, don't ya just love my title! I have this amazing recipe that I wanted to share with all of you.
We have a garden filled with beautiful delicious veggies, and so this morning I decided to make us good lunch before Rhett had to leave for work.
Its called crack squash, for all those squash lovers, like myself... It's so good you'll want to eat the entire dish of it. I guess that's where the name came from... Crack (the drug) addictive and so is this dish!!!
Squash, however many you think will be fulfilling to your serving. Cut the squash into cubes.
A sleeve of Ritz crackers, crush.
Basil (which makes it the taste)
Parmesan cheese 1/4 cup
Put all of that into a bowl and mix together.
1/2-1 stick of butter (melted)
Mix into the bowl then place into baking pan.
Bake on 375
20-25 min. Until squash is tender.
Sprinkle the top with shredded cheese.
After you turn the oven off leave the pan in until the cheese is melted.
Hope you enjoy this recipe as much as we have!
21 hours ago